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It is a large deciduous tree that is found in both India and Sri Lanka. With its plethora of health…

The broad-leaved tree, Cordia Myxa is known for its medicinal properties. Nectar extracted by bees from this tree gives a…

Packed with a powerful anti-bacterial enzyme, the Calotropis Procera offers a natural antibacterial property to the honey.

Bael or Aegle Marmelos is a super nutritious food. The nectar sipped by bees from these fruits adds rich taste…

Nectar from Tamarind plays an integral role in balancing the taste of the honey.

Nectar collected from Gmelina Arborea provides natural sweetness to the honey. The same honey when consumed acts as a natural…

Also called Rohida in India, Tecomella Undulata flower is orange yellowish in color and it blossoms between January and April….

The Porcupine Flower is one of the renowned flowers packed with oodles of herbal properties. It offers a rich taste…

Citron Flower is grown primarily for its peel. However, there are various Citrus Medica trees in Aravali Hills from where…

When the nectar is extracted from the flowers of the king of all fruits – mangoes – the resultant pure…